Wednesday, June 25, 2008

I Am Grateful

So Eli is probably the only person who will know why I gave this post the title, but I wanted to let her--and everyone else reading this know--that I came across a cookbook written by the chef at Cafe Gratitude

The best part of stumbling across this recipe is the comment left by one of the reviewers about feeling so peaceful after the meal ... which is exactly why we started this blog in the first place. 

Besides, I'm getting ready to roast another hog in a couple of weeks. I figure it's time for me to stock up some karma points in the meantime by exploring vegan cuisine.

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